When it comes to culinary adventures, Indonesia is a treasure trove of flavors and gastronomic delights. With its diverse culture and rich culinary heritage, this Southeast Asian archipelago offers a culinary experience that’s both vibrant and diverse. In this article, we embark on a journey to discover the best restaurants in Indonesia where food enthusiasts and explorers can indulge in the country’s finest cuisine.

1. Lara Djonggrang, Jakarta

Lara Djonggrang is not just a restaurant; it’s a culinary journey through Indonesia’s history and culture. Named after a legendary Javanese princess, this establishment is a blend of a restaurant, museum, and art gallery. The restaurant’s interior is a visual feast, adorned with antique Indonesian artifacts.

As for the cuisine, expect a royal treatment of Indonesian dishes. From the famous Rijsttafel (a lavish spread of small dishes) to exquisite renditions of regional specialties, Lara Djonggrang is a testament to the richness of Indonesian cuisine.

2. Locavore, Bali

If you’re a fan of farm-to-table dining and innovative cuisine, Locavore in Bali is a must-visit. This restaurant is celebrated for its commitment to sourcing ingredients locally and showcasing the best of Indonesian produce.

The menu at Locavore changes frequently, reflecting the seasonality of ingredients. Dishes are not only a visual delight but also a celebration of Indonesian flavors. Don’t miss their tasting menu for a culinary journey you won’t forget.

3. Sate Khas Senayan, Jakarta

When it comes to Indonesian street food elevated to gourmet levels, Sate Khas Senayan is a standout. This restaurant specializes in satay, a beloved Indonesian dish consisting of skewered and grilled meat, usually served with a rich peanut sauce.

At Sate Khas Senayan, you can explore a variety of satay options, from chicken and beef to lamb and seafood. The meat is marinated to perfection, resulting in tender and flavorful skewers that are sure to satisfy your taste buds.

4. Warung Enak, Ubud

Warung Enak in Ubud, Bali, is a hidden gem known for its authentic Indonesian cuisine. This charming restaurant is set in a traditional Balinese house, creating a cozy and welcoming atmosphere.

The menu at Warung Enak features a wide range of Indonesian dishes, from classics like Nasi Goreng (fried rice) to more unique regional specialties. It’s an excellent place to explore the flavors of Bali and Indonesia as a whole.

5. Gaggan Anand’s Street Food at Home, Jakarta

Gaggan Anand, the renowned Indian chef behind the Michelin-starred restaurant Gaggan in Bangkok, has brought his culinary genius to Jakarta with Street Food at Home. This establishment is all about reimagining street food in a fine-dining setting.

The menu at Street Food at Home is a creative fusion of Indian and Indonesian flavors. Dishes are presented with a modern twist, offering a unique and delightful dining experience.

6. Milas, Bali

Milas in Bali is a haven for health-conscious diners looking to enjoy Indonesian cuisine with a healthy twist. The restaurant is known for its commitment to using organic and locally sourced ingredients.

Milas offers a range of vegetarian and vegan options, making it a favorite among those with dietary preferences. Their menu is a delightful mix of Indonesian and international dishes, all prepared with a health-conscious approach.

7. The Plantation Grill, Bali

For those seeking a sophisticated dining experience in Indonesia, The Plantation Grill in Bali delivers elegance and culinary excellence. This upscale restaurant is situated in a stunning colonial-style mansion.

The menu at The Plantation Grill features a selection of premium meats, seafood, and international dishes, prepared with precision and flair. It’s the perfect place for a romantic dinner or a special celebration.

8. Rinjani, Jakarta

Rinjani is a fine-dining restaurant in Jakarta that offers a culinary journey through the diverse regions of Indonesia. The restaurant’s menu is a carefully curated selection of dishes from different parts of the archipelago.

With a focus on using authentic Indonesian ingredients and traditional cooking techniques, Rinjani offers a taste of Indonesia’s culinary diversity. The elegant setting adds to the overall dining experience.

9. Bebek Bengil, Ubud

Bebek Bengil, also known as the Dirty Duck Diner, is an iconic restaurant in Ubud, Bali, famous for its crispy duck dishes. The name, which translates to “Dirty Duck,” may sound unusual, but it’s a nod to the restaurant’s specialty.

The star of the menu at Bebek Bengil is the Bebek Betutu, a Balinese dish of duck stuffed with traditional spices and grilled to perfection. It’s a must-try for anyone looking to savor authentic Balinese flavors.

10. Sari Bundo, Bandung

Sari Bundo in Bandung is a culinary institution that has been serving authentic Indonesian cuisine for decades. This restaurant is a favorite among locals and tourists alike.

Their menu offers a wide range of Indonesian dishes, including Nasi Timbel (steamed rice wrapped in banana leaves) and various regional specialties. The flavors at Sari Bundo are a true reflection of Indonesia’s diverse culinary heritage.


Indonesia’s culinary scene is a vibrant tapestry of flavors and traditions, and these best restaurants in Indonesia offer a taste of the country’s rich gastronomic heritage. Whether you’re exploring the innovative creations at Locavore in Bali or savoring traditional dishes at Sari Bundo in Bandung, each restaurant on this list promises a memorable culinary experience. So, embark on a culinary adventure and savor the excellence that Indonesia’s restaurants have to offer.